Edible Book Contest

Celebrate books, art, food, and culture at WSU’s Edible Book Contest in WSU’s Terrell Library Atrium! Entry rules are simple: Submissions must be made from edible materials and somehow relate to a book or author.

Public viewing and judging begins at 2:30 p.m., and winners will be announced at 3:30 p.m.. Awards will be given for people’s choice, best visual presentation and punniest/funniest. Refreshments will be available.

“Celebrity judges” for the event will be Anna Maria Shannon, associate director of the WSU Museum of Art; Jamie Kohler, executive chef for WSU Dining Services’ university catering unit; Joanna Bailey, director of Pullman’s Neill Public Library; and Sarah Frame English, a WSU alumna, donor, and librarian with the Libraries of Stevens County (Wash.).

For details, visit https://libguides.libraries.wsu.edu/ediblebooks or contact organizer and instruction librarian Erica England at erica.england@wsu.edu.